Experience The Ballantyne’s take on classic teas offered in England’s finest tea houses with a Southern flair. Enjoy a variety of tea blends from Rare Tea Company® of London. Savor traditional tea sandwiches made from the freshest, local ingredients. Indulge your sweet tooth with The Ballantyne’s selection of sweets, including French macarons and delicately constructed tarts and gourmet cakes. The Ballantyne’s fluffy scones topped with seasonal curd and jam are the perfect way to enjoy an authentic tea experience. $42
Royal Afternoon Tea
Enhance your tea experience by upgrading to the Royal Afternoon Tea. This offering includes all of the traditional Afternoon Tea offerings with the added bonus of a glass of Moet & Chandon Imperial Champagne. $58
Afternoon Tea is available Thursday – Sunday, 1 pm – 4 pm Reserve at (704) 248-4100.
Experience a specialty tea from 1 – 4 pm at The Ballantyne. Enhanced experiences include selections from Rare Tea Company, warm savories and sweets.The cost is $58 for adults, $25 for children ages 5-12, and $15 for children 4 & under (excluding tax & gratuity). Reservations are required at (704) 248-4100.
- Downton Abbey™ Tea
- In honor of the upcoming movie release, we’ll be featuring a Downton Abbey Tea held at 1pm-4pm from Thursday, September 12-Sunday, September 15. Price is $58 including a glass of Moët & Chandon Imperial Brut Champagne, or $42 without.
- Peals and Champagne, Jane Austin Inspired Tea September 19-21
- Trick or Tea October 26; 27; 31
- Harvest Tea November 15-18
- Holiday Tea December 1-31
Wine Club of Ballantyne
- September 13 Outrageous Oregon Pinot Noir samplings with charcuterie & cheese at 6:30 pm; $35 plus tax & gratuity
RSVP to (704) 248-4100.
Whiskey Club of Ballantyne
Explore the nuances of American and World Whiskies served with small plates.
- September 20 High West paired with Chef prepared perfect bites at 6:30 pm; $65 plus tax & gratuity
RSVP (704) 248-4100
Scotch Club at Ballantyne
Enjoy a selection of Scotch and Chef small plate pairings beginning at 6:30 pm.
- September 27 Ardbeg paired with Chef prepared perfect bites at 6:30 pm; $70 plus tax & gratuity
- October 25 Five Course Paired Scotch Dinner with Dalmore at 6:30 pm; $95 plus tax & gratuity
RSVP to (704) 248-4100.
Beer Club of Ballantyne
- September 29 Legion Brewing Poolside tap-takeover party including brews & brats
- October 18 Wicked Weed Brewing Five-Course Beer Dinner at 6:30 pm; $75 plus tax & gratuity
RSVP to (704) 248-4100.
Senior Sundays at The Ballantyne
Senior citizens ages 62 and over enjoy savings of 15% on hotel rooms at The Ballantyne in addition to 15% off a round of golf for hotel senior guests on Sundays. Dine at Gallery Restaurant on Sundays for dinner and enjoy a specialty prix fixe menu featuring four courses for $40 plus tax and gratuity. Offers valid September 1 2019 – March 31, 2020.
Senior Prix Fixe Menu (Choice of One Each)
Soup Choice: Tomato Bisque or Smoked Gouda Crostini
Salad Choice: Wedge Salad or Baby Kale Salad
Entrée Choice: Ballantyne Spiced Pork Chop or Shrimp and Grits or Chicken Marsala all served with seasonal accompaniments
Chef Choice Dessert
Reserve your stay | Tee Times (Mention Senior Sundays) at 704 248 4383 | Dining Reservations
Gingerbread Competition and Gingerbread Lane
Enter The Ballantyne 2019 Gingerbread Competition for children, amateur and professionals for a chance to win fabulous prizes. Entries due November 22. An additional people’s choice award will also be presented at the end Gingerbread Lane.
2019 Gingerbread Competition Guidelines | 2019 Gingerbread Creation Entry Form
Enjoy a stroll through Gingerbread Lane December 4-26. Cast your vote and donation for your favorite creation. Donations benefit Levine Children’s Hospital. Hot cocoa is available for purchase.
Thanksgiving Ballroom Event
Enjoy a festive selection of extraordinary cuisine at the Thanksgiving buffet in the Ballantyne Ballroom November 28 from 10:30 am – 3:30 pm. Cost is $85 plus tax and service charge; $40 plus tax and service charges ages 12 and under and complimentary ages 4 and under. Reservations required at (704) 248-4100 and please note Ballroom lunch.
Thanksgiving Lunch in Gallery Restaurant
Gallery Restaurant is offering a chef-curated prix-fixe lunch for $69 plus tax. Reservations required at (704) 248-4100 and please note restaurant lunch.
Join us in the lobby at 4:30 pm on December 1 for the annual tree lighting featuring strolling carolers and hot cocoa.
Christmas Eve Dinner in Gallery Restaurant
Experience a chef-curated five course prix fixe Christmas Eve dinner at Gallery Restaurant December 24 from 5:30 pm – 10 pm. Cost is $95 plus tax per person.
Christmas Ballroom Brunch
Enjoy a festive selection of holiday cuisine at the Christmas Ballroom Brunch on December 25 from 10:30 am – 3:30 pm. Cost is $85 plus tax and service charge; $40 plus tax and service charges ages 12 and under and complimentary ages 4 and under.
Christmas Dinner in Gallery Restaurant
Join us for dinner December 25 for an elegant five course prix fixe menu in Gallery Restaurant. Cost is $95 plus tax per person.
Reservations are required at (704) 248-4100. Please mention ballroom or restaurant when making reservations.
New Year’s Eve Dinner at Gallery Restaurant
Experience a chef-curated five course prix fixe New Year’s Eve dinner at Gallery Restaurant December 31 from 5:00 pm – 11 pm. Cost is $95 plus tax per person. Reservations are required at (704) 248-4100.
New Year’s Eve Party
Hotel and dinner guests will enjoy an evening of celebration at the New Year’s Eve party in the Carolina and Great Room featuring a DJ and party favors until 2 am.
New Year’s Day Brunch at Gallery Restaurant
Enjoy an a la carte brunch menu from 7 am – 3:30 pm. Reservations are required at (704) 248-4100.
The Ballantyne Immersion Experience
Each Friday and Saturday at 4 pm, join the Concierge for an enriching gathering in the lobby. The experience will commence with a tour celebrating the property’s recent redesign and concluding with a putting competition for a chance to win a handcrafted cocktail at The Ryal. Sign up at the Concierge Desk.
Enjoy a delicious brunch menu available in Gallery Restaurant Saturday and Sundays, 7 a.m. – 2:30 p.m.